For special events that require seafood or filet mignon, we can prepare something delicious and exciting. Flambe desserts with the most finest ingredients for the VIP’s
PREMIUM PACKAGE (100 CREPES) $1050.00
ADDITIONAL CREPES @ $7.00
1 CHEF 2.5 HOURS SERVING
Flambe Dessert only $855.00
ADDITIONAL SERVING TIME IS $15.00 EVERY 15 MINUTES
ADDITIONAL CHEF IS $100.00
PREMIUM ENTREE CREPE SELECTIONS
PLEASE SELECT (5) ENTRÉE CREPES WITH THE CHOICE OF
(4) DIFFERENT MEATS FROM PREMIUM LIST. CHOOSE (5)
DESSERTS FROM PREMIUM DESSERT LIST
Flambé Lobster Tail Crepe (Minimum 10 $35.00 per person in addition to your package)
FLAMBE DESSERT SHOW WITH GRAN MARNIER OR AMARETTO ALREADY INCLUDED IN THIS PACKAGE
SHRIMP BELLO
Garlic herb jumbo shrimps sautéed with
fresh Portobello mushrooms on melted
mozzarella cheese.
SALMON CREPE
Wild caught salmon seasoned and seared
to perfection, diced vine ripe tomatoes , a
dash of lemon and fresh spinach on
melted mozzarella cheese
TERIYAKI CHICKEN
Marinated chicken sautéed with caramelized onions
on mozzarella cheese with special Teriyaki sauce
ITALIA
Prosciutto, pepperoni, sliced vine ripe
tomatoes, mozzarella cheese, olive oil and
balsamic vinegar
THAI SHRIMP
Jumbo shrimp sautéed in olive oil with
mixed cabbage, carrots, broccoli and
scallions on melted mozzarella cheese
topped off with spicy peanut sauce
FLOUNDER OR SALMON AIOLI
Fresh Flounder or wild caught salmon seasoned in spices and
sautéed to perfection in olive oil and
balsamic, sliced vine ripe tomatoes and a
dash of lemon aioli sauce
PESTO MAHI CREPE
Fresh delicious Mahi-Mahi sautéed with
herbs and garlic, sweet red peppers
caramelized onions and our gourmet pesto
sauce on melted mozzarella
PHILLY CREPE
Tenderloin steak sautéed with caramelized
onions on melted mozzarella cheese with
a dash of gourmet Caesar sauce
LOADED POTATO
Wonderful combination of sautéed
potatoes in fresh creme, bacon,
caramelized onions, with melted
mozzarella cheese
LATINO CHICKEN
Marinated chicken breast, black beans,
sweet red peppers sautéed in sofrito pesto
sauce topped off with romaine lettuce and
fresh diced tomatoes on melted mixed cheddar cheese
TUNA SALAD
Delicious tuna salad with your choice of
diced apples or cranberries, with sliced
tomatoes and romaine lettuce
THE VEGGIE
Marinated artichokes and hearts of palm,
scallions, vine ripe tomatoes, fresh
spinach on mozzarella cheese
HAWAIIAN CHICKEN
Hearty combination of chicken breast
marinated in herbs and garlic, red and
green peppers, caramelized onions,
pineapple and mozzarella cheese
CHICKEN OR STEAK PESTO
Marinated sliced chicken breast sautéed
with fresh tomato and pesto on melted
mozzarella cheese topped with fresh
spinach
STEAK MILAN
Marinated tenderloin steak, sweet Virginia
ham, a dash of A-1 soy sauce on melted
mozzarella cheese
L’ PESTO VEGGIE
Vine ripe tomatoes, sweet red peppers,
onions and fresh spinach sautéed in olive
oil and our special gourmet pesto sa
gourmet pizza sauce
CORDON BLEU
Marinated chicken breast, sweet Virginia
ham on melted mozzarella cheese topped
off with romaine
lettuce and vine ripe tomatoes
CAESAR CHICKEN
Marinated chicken breast sautéed in olive
oil and balsamic vinegar on melted
mozzarella cheese with romaine lettuce
topped off with our special Caesar
dressing
THE CANCUN CREPE
Marinated chicken breast, sweet red
peppers sautéed in our special mexi salsa
topped off with romaine lettuce fresh
diced tomatoes, guacamole and sour
cream on mixed cheddar cheese
THE TRADITIONAL
Sweet Virginia ham sautéed in olive oil
and balsamic vinegar on melted
mozzarella cheese